To make a reservation or place your order, please call (585) 385-4160. Credit card payment is preferred for curbside pickup orders and will be processed over the phone.
16.00
Mild, Medium, Hot, Glow-In-The-Dark, BBQ, Sriracha, Garlic Parm, Honey Mustard (our special mixture of honey mustard sauce), Honey Sriracha, Country Sweet. Add Fries for $2.50. Additional side of bleu cheese for $0.50
12.95
Eight per order; sauces listed above. Add Fries for $2.50. Additional side of bleu cheese for $0.50
11.00
Warm, butter baked soft pretzels sprinkled with salt served with creamy homemade Guinness cheese sauce.
11.95
Premium grade breaded chicken filets with your choice of dipping sauces. Add French fries for $2.50.
12.50
Strips of fried potato fancied up with cheddar cheese and bacon and served piping hot with sour cream or your choice of dressing.
13.95
Chicken, peppers, onions, cheddar and jack cheese, salsa and sour cream.
10.95
Five mozzarella and pepperoni filled egg rolls served with marinara sauce.
Cup 4.95 | Bowl 5.95
A daily homemade surprise
6.95
The envy of France.
5.95
Mixed garden fresh vegetables with your choice of dressing.
14.95
Giant-sized potion of TP's Tossed Salad topped with an assortment of turkey, corned beef, Swiss, and American cheeses. Add Grilled Chicken or Cajun Chicken for $3.00
10.95
Romaine lettuce tossed with ceamy Caesar dressing and croutons. Add Grilled Chicken or Cajun Chicken for $3.00
12.95
Crisp fresh spinach tossed with real bacon, eggs, mandarin oranges, mushroom, water chestnuts, and TP's blended creamy Italian dressing. Add Grilled Chicken or Cajun Chicken for $3.00
16.95
Seasonal mixed greens topped with mesquite seasoned shrimp, sweet corn, black beans, tomatoes, red onion, cheddar cheese, and corn tortilla chip strips, served with a side of ranch dressing.
16.95
Sautéed beef tenderloin tips, mushrooms, roasted peppers and onions on a bed of fresh greens in a vinaigrette dressing topped with crumbled bleu cheese, homemade croutons and sliced egg.
14.95
Mixed salad greens topped with grilled chicken breast sautéed with fresh peppers, onions, black olives, diced tomatoes, a touch of lime and a blend of "Latino" slices. Finished with cheddar and jack cheese and served with guacamole, sour cream and nacho chips.
11.50
A winning combo of our tossed salad and a bowl of our homemade soup.
12.95
A piping hot bowl of the Soup o' the Mornin' and a grilled cheese with tomato and bacon sandwich.
14.50
TP's Signature Burger! Juicy beef brisket/sirloin blend burger with red onion and smothered with a garlic bleu cheese coleslaw.
13.95
Topped with A1 sauce, battered onion petals, bacon and melted Monterey Jack on a hard roll.
8oz. burger - 11.95 | Extra toppings $0.30 each
Cheeses: American, Swiss, Provolone, Cheddar, Monterey Jack | Other Toppings: Onions, Peppers, Mushrooms, TP's Hot Sauce
12.95
Sprinkled with Bayou spiced, topped with provolone cheese, lettuce, tomato, sliced Bermuda onion and mayo.
13.95
Brisket burger blend topped with Montreal steak seasoning, Steakhouse onion cheese, and sautéed onions on an onion roll.
13.95
An 8oz. burger topped with candied bacon, white cheddar cheese, lettuce and tomato.
14.50
An 8oz. burger topped with fried avocado, bacon, lettuce, tomato, and a drizzle of sriracha mayo.
11.95
Corned beef, kraut and Swiss cheese grilled on rye. Substitute turkey if you'd like!
11.95
Corned beef, coleslaw, and Swiss cheese grilled on rye. Substitute turkey if you'd like!
11.50
As good as it gets! Served on French bread with au jus.
11.75
Chicken tenders tossed in medium wing sauce, crisp lettuce and bleu cheese dressing in a wrap.
11.75
Chicken tenders, bacon bits, shredded cheddar, ranch dressing and crisp lettuce in a wrap.
11.75
Sautéed slow roasted beef blended with peppers, onions and cheddar cheese wrapped to order.
12.50
Tender fried shrimp chunks, crisp lettuce, diced tomato and mayonnaise drizzled with sweet chili sauce; all wrapped up.
11.75
Crisp romaine lettuce tossed with diced marinated chicken, shredded Parmesan and a creamy Caesar dressing in a tortilla wrap.
11.75
Marinated grilled portabella strips, roasted red peppers, artichoke hearts, sautéed onions and baby spinach with a roasted red bell pepper pesto sauce in your choice of wraps.
12.95
A heavenly combination of ham, salami, provolone cheese, tomato, onion, and Italian dressing served on French bread.
12.50
Out own sous vide beef, cooked to perfection, piled high on Texas toast and deluged with authentic homemade gravy. Served with choice of Irish fries or Home fries.
12.95
Juicy roast beef, sautéed with onions, mushrooms, provolone and Swiss cheese on French bread.
17.95
Our choice ribeye steak grilled to your specifications, smothered with mushrooms and grilled onions, and topped with American cheese on French bread. Served with Irish fries.
12.50
Fresh turkey grilled with sharp cheddar, crisp bacon, on a grilled hard roll.
11.95
Grilled turkey topped with provolone cheese on French bread. Served with a side of French Onion broth.
12.50
Our oven-roasted turkey and thick cut Texas Toast, topped with turkey gravy and served with mashed potatoes.
12.95
Chicken breast topped with a honey-sriracha sauce, cheddar and jack cheese.
13.95
Your choice of grilled chicken breast or chicken tenders shaken in a medium Buffalo sauce and topped with chopped bacon and white cheddar mac and cheese. Served on a grilled hard roll.
11.95
A char-broiled marinated breast of chicken on a fresh hard roll with lettuce and tomato. Add Cajun spices, provolone cheese and Bermuda onion 12.25 | Add BBQ sauce, bacon and cheddar cheese 12.95
11.95
Your choice of ham, turkey, and roast beef served on a grilled roll, topped with lettuce, tomatoes, bacon, American and Swiss cheese and mayo.
10.95
Like me mother makes, but better.
23.95
A 9oz. Stockyard sirloin steak, topped with compound butter and sautéed mushrooms. Served with vegetable of the day, Irish fries, rice, or baked potato and salad or soup.
20.95
Half a pound of ribeye steak, topped with compound butter and sautéed mushrooms, served over a bed of sautéed spinach, with your choice of vegetable, Irish fries, rice, or baked potato.
16.95
A great comfort food. A casserole of carrots, celery, and corn in a savory beef gravy piped with mashed potatoes and melted cheddar cheese, baked and topped with a healthy portion of pan-seared tenderloin tips.
16.95
Slow-roasted, old-fashioned pot roast, served with mashed potatoes and vegetable of the day and topped with pan gravy. Served with your choice of salad or soup.
16.95
Chicken breast topped with honey sriracha sauce, cheddar and jack cheese, served over a bed of chorizo rice and side vegetable.
Market Price
Broiled Haddock or Cajun Broiled Haddock. Served with fries or vegetable of the day.
13.95
8 large tail-off Gulf shrimp sautéed in your choice of: Mixed Herb Seasoning, Roasted Garlic and Romano Seasoning, or Louisiana Cajun Spices. Served over rice with a side of vegetables.
12.95
Warm flour tortillas filled with Guinness beer battered cod, shredded cabbage, topped with sweet chili sauce served with a side of corn chips.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.
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